UV Wine Club Member Exclusive

Friday, March 10th—4pm to 6pm
Cost: $60 per person, including local artisanal cheese & charcuterie

Come explore Cowichan Valley terroir through the lens of Pinot Noir; the delicate yet voluptuous varietal that has firmly established itself as Cowichan Valley’s signature red wine grape. Dive deep into soils, climate, clones, and more with Winemaker, Dan Wright, including viticulture and winemaking techniques with a flight of six barrel samples and blends of vintages to come.

>> NOTE: UV Wine Club members need to LOG IN to purchase tickets.

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