The Restaurant
at Unsworth
Harvest Celebration Dinner
Celebrate the close of the 2026 harvest at The Restaurant at Unsworth on Saturday, November 21, with a multi-course autumn dinner and wine pairings. Winemaker Dan Wright and Viticulturist Felix Egerer will share the story of this remarkable vintage, from vineyard to cellar.
Discover Coastal Cuisine
in the Heart of Cowichan
Food, wine, and place in perfect harmony.
Welcome to The Restaurant at Unsworth — where the flavors of Vancouver Island come together on the plate and in the glass. Our seasonal menus highlight local, sustainable ingredients, thoughtfully paired with award-winning wines, in a setting that balances elegance with warmth.
“The setting is beautiful, the food is top-notch, and the wine speaks for itself. It’s simply the best vineyard restaurant around … if you want a winery meal done right, this is the place.”
- Marcy Stader
A Menu Rooted in Local Ingredients
&
Seasonal Inspiration
Though the Cowichan Valley may keep a low profile, it’s quickly becoming one of Canada’s most exciting destinations for food and wine. At Unsworth, we celebrate the valley’s abundance through simple, refined dishes crafted with ingredients from farmers, foragers, and producers we know by name. These relationships bring a sense of place to every menu we create.
Explore Our Lunch & Dinner Offerings
Our menus change with the seasons, inspired by what’s fresh from the valley, ocean, and garden. Whether for a leisurely lunch or an intimate dinner, each dish is designed to showcase Vancouver Island’s ingredients alongside our estate wines.
Thoughtfully Curated Wine Pairings by Our Sommelier
Our wine list is anchored by Unsworth’s own award-winning portfolio, complemented by a curated selection of wines that echo our philosophy of balance and place. Like our menus, the list evolves with the seasons, offering pairings that highlight the harmony of food and wine.
Our Menu
Our menus evolve with the seasons and the availability of ingredients from our Culinary Garden and local producers. The menus shown here offer a taste of our cooking; dishes and prices may vary when you visit.