SNACKS & SMALL PLATES
8
Polenta Fries
Smoked Cheddar, Cashew Lime Dip
8
7
Bread Basket
Seasonal Spread, Roasted Garlic Bulb
7
6
Warm Marinated Olives
Orange, Fennel, Garlic
6
22
Local Cheese Platter
Selection of Three Vancouver Island Cheeses, Olives, Seasonal Compote, Mixed Nuts, Bread/Crackers
22
26
Charcuterie Platter
A Selection of Two Rivers Cured Meats, Seasonal House-Made Terrine/Pate, Seasonal Chutney, House Made Mustard, Pickles, Bread/Crackers
26
15
Spring Green Salad
Spring Greens, Asparagus, Crispy Hens Egg, Blood Orange, Miso Creme Fraiche
15
18
Smoky Seafood Chowder
Carrot, Fennel, Celery, Potato, Coho Salmon, Smoked Ling Cod, Halibut, Mussels, Clams, Bread of the Day
18
17
Ricotta, Blue Cheese and Asparagus Tortellini
Sorrel Puree, Grilled Asparagus, Sunflower Seeds, Micro Greens
17
17
Yellow Split Pea Falafel
Beetroot Baba Ganoush, Sumach Labneh, Preserved Lemon, Cucumber, Pea Shoots
17
17
Ham, Pea and Green Bean Risotto
Smoked Ham Hock, Peas and Green Beans, Mint, Parsley, Pecorino, Crispy Pancetta
17
18
Vodka-Cured Steelhead Trout
Beet Root Carpaccio, Horseradish Goat Cheese Mousse, Tarragon Emulsion, Rye Crisps, Pistachios
18
LARGE PLATES
18
Soup & Sandwich
Seasonal Home-Made Soup & Daily Sandwich
18
19
Unsworth Signature Burger & Fries
Two Rivers Ground Beef, Pancetta, Basil Aioli, Spicy Tomato Jam, Chipotle Aioli
19
Eight Ounce 30
/
Ten Ounce 37
Steak Frites
Grilled Ribeye, Garlic Herb Butter, Red Wine Shallot Jus, House Greens, Lemon Vinaigrette
Eight Ounce 30
/
Ten Ounce 37
27
Salt Spring Island Mussels
Spring Onions, Lemon, Garlic, Chili, White Wine Cream Sauce, Bread of the Day
27
29
Pan-Seared Chicken Supreme
Island Farmhouse Chicken, Sorrel Puree, Grilled Asparagus, Panise, Smoked Garlic Sauce
29
39
Pan-Seared Pacific Halibut
Red Pepper Coulis, Grilled Fennel, Chick Peas, Olives, Semi-Dried Tomatoes, Fennel Oil
39
Pasta of the Day
Please ask your server for details
DESSERTS
13
Earl Grey Panna Cotta
Vanilla Apple Butter, Compressed & Roasted Apple, Toasted Oat Ice Cream, Brandy Snap
13
13
Vanilla Custard Tart
Stem-Ginger Puree, Blood Orange Sorbet & Crisp
13
13
White Chocolate & Pernod Mousse
Dark Chocolate "Cannelloni", Passion Fruit Gel, Young Cilantro
13
22
Local Cheese Platter
Selection of Three Vancouver Island Cheeses, Olives, Seasonal Compote, Mixed Nuts, Bread / Crackers
22