2022 Pinot Noir
Selected from the best hillside blocks from our vineyards, the Pinot Noir fruit that is destined for red wine is handled with the upmost care consistent with premium Pinot Noir production around the globe. Volumes are low to keep quality high. A light and vibrant expression of coastal Pinot Noir with a depth of flavour and complexity that impresses the most discerning of drinker. Aromas of cherry, dried strawberry with notes of dried leaves and subtle spice are complimented by flavours of dark cherry hallmark to Cowichan Valley Pinot Noir.
SHIPPING NOTES:
- We ship in cases of 6 or 12 bottles; please mix and match your wine selections with that in mind.
 - Wine Club members enjoy FREE shipping for 12+ bottles to Vancouver Island and Vancouver Lower mainland, and discounted rates in other areas.
 
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			Wine Specs
			
			
			Vintage
				2022
			Varietal
				Pinot Noir
			Appellation
				BCVQA Cowichan Valley Sub-GI
			Acid
			5.75g/l
		pH
			3.6
		Aging
			15 months in French oak (5% new)
		Fermentation
			100% Stainless Steel
		Residual Sugar
			0.22g/l
		Alcohol %
			12.1
		Reviews
                    
	Tasting Notes
			Bright cherry, violet, and baking spices on the nose give way to a palate full of wild berries and earthy, forest floor notes.
		Vineyard Notes
			The Pinot Noir for our 2022 vintage comes from Saison Vineyard, Unsworth Vineyard and Zanatta Vineyard.
		Production Notes
			The fruit is destemmed whilst leaving the berries intact. Maceration occurs largely by pumping over the tanks, but with a few punchdowns if needed. After fermentation in stainless steel, the wine is pressed to barriques of varying age with very little new oak in the program.
		Food Pairing Notes
			Bright cherry, forest floor, and subtle spice define this elegant Cowichan Pinot. A natural match for duck, mushroom risotto, or seared salmon. Classic pairing potential from coast to table.